About us

Quemar is a Latin American restaurant centered around a wood-fired grill and a large tequila lounge. Both the cocktail and food menus consist of completely scratch-made items and the lounge regularly hosts live music and special events. We are searching for talented, passionate people to join our team! Visit our site at quemarcocina.com to learn more about us!

Responsibilities:
- Oversee the daily operations of the front of house area ensuring excellent customer service
- Coordinate with the kitchen staff to ensure smooth food production and timely delivery of orders
- Maintain high standards of food safety and cleanliness in accordance with health regulations
- Handle customer inquiries, complaints, and special requests to ensure customer satisfaction
- Manage inventory and supplies for the front of house area
- Collaborate with the restaurant management team to develop and implement strategies for improving service quality and efficiency

Skills:
- Proficient in bartending techniques and knowledgeable about different types of alcoholic beverages
- Excellent customer service skills with the ability to handle difficult situations calmly and professionally
- Knowledge of proper food handling procedures and ability to enforce them to maintain health and safety standards

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as assigned.

Job Type: Full-time

Pay: $20.00 - $25.00 per hour

Expected hours: 25 – 30 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Casual dining restaurant

Shift:

• 10 hour shift
• 8 hour shift
• Evening shift
• Night shift

Weekly day range:

• Every weekend

Work Location: In person